Four Seasons Restaurant
Seasons features a glass-enclosed courtyard and an outdoor terrace with a seating capacity for 55 people in winter and 95 people in summer. The elegant and refined décor combines Turkish artwork and a more contemporary style. This restaurant also has a beautifully landscaped garden that creates a peaceful oasis in the middle of Istanbul.
Specialties
The menu includes international cuisine and local specialties. A children's menu offers meals such as Uncle Donald's crispy chicken fingers, Goofy's mini hamburger, Little Mermaid's spaghetti and drinks such as hot chocolate, milkshakes or fresh fruit juices.
News
Chef Giancarlo Gottardo and his team are in charge of the cuisine. Recently this restaurant was chosen as the best hotel restaurant in Turkey.